40 Sunday Dinner Ideas That Are Short on Stress and Fuss

Because Sunday dinner doesn't have to be complicated to be comforting.

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Photo:

CAITLIN BENSEL

There's nothing like a cozy dinner with friends and family to soothe a case of the Sunday scaries, but nobody wants to spend the last hours of the weekend bogged down with dinner prep and dishes.
Lucky for you, we rounded up a slew of easy Sunday dinner ideas that don't leave a mess in your kitchen.

This list has something for everyone, from pasta and pie to sheet pan suppers, stir-fries, and skillets. The common thread is they're easy to whip up and don't leave you with a pile of pots, pans, and dishes to clean. Pick one for your next Sunday dinner.

01 of 40

Skillet Chipotle-Pork Enchiladas

Skillet Chipotle-Pork Enchiladas

Victor Protasio

Enchiladas typically involve lots of filling, rolling, and baking, but this dinner recipe significantly cuts those prep tasks. Instead, slice the corn tortillas into wedges and mix them into the sauce and filling, similar to chilaquiles. This one-skillet recipe's shortcuts allow you to serve this comforting Mexican favorite after just 25 minutes of hands-on work.

02 of 40

Soba Noodle Salad with Chili-Glazed Shrimp

0324DINN-Soba Noodle Salad with Chili-Glazed Shrimp

Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

A comforting and flavor-packed bowl of noodles and shrimp makes for an ideal ending to the weekend. The juicy shrimp is coated in a sweet and savory glaze made from zesty lime and chili garlic sauce. Scallions add flavor to the shrimp while cooking, plus make for a tasty garnish.

03 of 40

Crowd-Pleasing Carbonara Pizza

1223COO-carbonara-pizza

Jen Causey

Never had an egg on a pizza? Here's your sign to get cracking. It adds great flavor and protein and pairs perfectly with Pecorino cheese and savory pancetta. Think the flavor profile of bacon, egg, and cheese, but atop freshly baked pizza dough. Yum, right?

04 of 40

Everything Salmon Skewers With Sriracha Aïoli

Everything Salmon Skewers With Sriracha Aïoli

Victor Protasio

This quick dinner recipe puts that everything bagel seasoning to good use by seasoning tender pieces of salmon on a skewer. Between the fish chunks are slivers of crisp bok choy and pungent scallions poised for a nice char on a grill pan (or on the grill, of course). Finish with homemade spicy mayo and white rice in just 40 minutes.

05 of 40

Almond-Crusted Chicken With Arugula Salad

Almond-Crusted Chicken With Arugula Salad Recipe
Caitlin Bensel

Almond flour stands in for panko on these crispy chicken cutlets, while sesame seeds add a pop of flavor and crunch. On the side is a lemony arugula and Brussels sprouts salad that pairs perfectly with the juicy protein. To transform this into a kid-approved Sunday dinner, simply slice the cutlets into strips and serve with ketchup.

06 of 40

Roasted Broccoli Pesto Pasta

Roasted Broccoli Pesto Pasta Recipe
Caitlin Bensel

Broccoli pulls double duty in this pasta recipe as both a pesto component and a veggie that mingles with your choice of whole-grain pasta. Arugula, another co-mingler, adds micronutrients while almonds give the pesto its creamy texture and a dose of protein.

07 of 40

Red Lentil Soup With Lemon and Dill

Red Lentil Soup With Lemon And Dill

Victor Protasio

In this chunky soup, creamy red lentils, fire-roasted tomatoes, and carrots are flavored with citrusy notes from lemon and sumac (a Middle Eastern spice made from dried ground berries). You'll hardly believe the depth of flavor this soup develops in just 30 minutes.

08 of 40

Roasted Root Veggie Quinoa Bowls

Roasted Root Veggie Quinoa Bowls

Victor Protasio

Cut butternut squash, parsnips, red onions, and Brussels sprouts are the veggie stars that add color and flavor to these grain bowls. Roasted with a little olive oil and salt, they're joined by quinoa, spinach, and a dollop of hummus. The whole thing comes together courtesy of a punchy mustard vinaigrette.

09 of 40

Orzo With Shrimp and Olives

Warm Greek Salad With Shrimp And Orzo

Fred Hardy

This mash-up of a Greek salad and pasta salad is a hassle-free Sunday night meal option that’s ready in just 30 minutes. Sweet peppers, plump sun-dried tomatoes, and toothy orzo mingle with the shrimp, while lemon, olives, and a sprinkle of fresh oregano deliver flavor. For a richer dish, add a dollop of store-bought tzatziki.

10 of 40

Fettuccine With Dairy-Free Bolognese

Dairy-Free Bolognese

Victor Protasio

Skip the milk and add umami-rich nutritional yeast to create this scrumptious dairy-free Bolognese. Start by browning ground beef before cooking down the mirepoix, and then cook the mixture with a glug of red wine and crushed tomatoes until thickened slightly. Ladle over a plate of freshly cooked pasta and serve to delighted dinner guests.

11 of 40

Pho-Inspired Vegetable Noodle Soup

Easy Pho-ish Vegetable Soup

Fred Hardy

If you love pho, this pho-inspired soup is right up your alley. It's a meat-free dish packed with umami-rich shiitake mushrooms, tender tofu, sweet carrots, and vermicelli rice noodles. A sliced serrano chile, star anise, and plenty of fresh cilantro add a ton of flavor.

12 of 40

Coconut Chicken Cutlets With Mango Chutney Slaw

Coconut Chicken Cutlets With Mango Slaw

Fred Hardy

These crispy coconut-coated chicken cutlets prove that dinner can be stress-free and exciting. The breading process is a simple quick dip in mayonnaise instead of the usual flour and egg combo. While the chicken cooks stovetop, you have more than enough time to prepare a zesty mango slaw.

13 of 40

One-Pot Chicken Sausage and Beans

Sausage and beans layer on the flavors in this simple one-pot recipe, which is inspired by the classic cassoulet.
Caitlin Bensel

Chicken sausage and beans layer flavors in this simple one-pot dish inspired by a classic French cassoulet. The recipe—which also features soft onions, juicy tomatoes, and a crunchy breadcrumb topping—serves eight and takes only 40 minutes.

14 of 40

Seared Fish Tacos With Marinated Peppers

Seared Fish Tacos With Marinated Peppers

Since the fish takes less than 10 minutes to cook, these tacos come together in no time. The recipe pairs the paprika-seasoned cod (or grouper) with a zingy salsa made with a jar of roasted red peppers. Finishing touches include slices of ripe avocado and briny, salty feta.

15 of 40

Sheet Pan Pierogies With Roasted Brussels Sprouts and Shallots

Sheet Pan Pierogies With Roasted Brussels Sprouts, Shallots, And Mustard Dressing

This meal cooks on a single sheet pan and stars frozen pierogies, making it a stress-free dinner on multiple levels. Shallots and Brussels sprouts roast alongside the cheese and potato bites, so the whole meal is done at the same time.

16 of 40

Skillet Polenta in Creamy Tomato Sauce

Skillet Polenta in Tomato Sauce
Caitlin Bensel

Grab a tube of plain polenta at the store to make this inventive, comforting dinner recipe that's perfect for a chilly evening. In a single skillet, nestle polenta slices and white beans in a rich tomato sauce with Italian spices, simmer, and then broil for a complete vegetarian meal.

17 of 40

Free-Form Enchilada Verde

Use a jar of store-bought salsa verde to create this delicious Free-Form Enchilada Verde.
Marcus Nilsson

Enchiladas are a great way to feed a crowd on a Sunday, and these free-form ones come together in a single baking dish with no mess involved. Filled with butternut squash, salsa, beans, and cheese, these meat-free enchiladas are hearty and packed with flavor.

18 of 40

Chicken Thighs with Couscous and Olives

Chicken Thighs with Couscous and Olives
Antonis Achilleos

This one-skillet meal comes together in no time, and its combination of crispy chicken skin and tender couscous is irresistible. Shower with fresh cilantro and pomegranate seeds to make each plate look like a party.

19 of 40

Peanut Butter Ramen

Peanut Butter Ramen Recipe
Antonis Achilleos

Made with peanut butter, soy sauce, chili sauce, and sesame oil, you're going to want to eat this dish's sauce on its own! The simple dinner recipe breathes new life into instant ramen noodles and takes just minutes to prepare.

20 of 40

Mushroom White Pizza

Mushroom White Pizza
Greg DuPree

The trick to pulling off pizza night without a big fuss is store-bought dough. This recipe uses it as a foundation for an elegant vegetarian pizza topped with ricotta, mushrooms, and fresh parsley.

21 of 40

Slow-Cooker Chicken Taco Soup

Slow-Cooker Chicken Taco Soup
Jennifer Causey

We're big fans of the slow cooker when it comes to entertaining on a Sunday. This recipe uses it to cut prep down to 10 minutes hands-on, leaving you with a vibrant, party-ready soup. Set out some shredded cheese, sour cream, and hot sauce for your guests to dress up their bowls.

22 of 40

Quick Spring Lamb and Vegetable Stew

Easy Supper Ideas: Quick One-Pot Spring Lamb and Vegetable Stew Recipe
Quentin Bacon

This freezer-friendly, one-pot stew is hearty and rich, exactly what you want to tuck into after a long weekend. Sprinkle with fresh parsley before serving for a little brightness.

23 of 40

Shrimp Lo Mein

Shrimp Lo Mein
Greg DuPree

This untraditional lo mein incorporates an assortment of veggies, such as shiitake mushrooms, bok choy, and bell pepper. From start to finish, this noodle dish takes only 25 minutes to prepare.

24 of 40

Summer Nachos

Summer Nachos
Greg DuPree

You may not think of nachos as health food, but these vegetarian nachos are covered in good-for-you ingredients: corn, red cabbage, and zucchini, to name a few. The recipe only calls for a bowl, sheet pan, and blender (or food processor) to whip up a creamy avocado-yogurt sauce that's well worth an appliance to clean.

25 of 40

Cheesy Pasta With Sausage and Brussels Sprouts

Cheesy sausage pasta in a serving bowl.
Caitlin Bensel

Something feels so right about a big baked pasta for Sunday dinner. This one includes bites of sweet Italian pork sausage and charred Brussels sprouts, all coated with a Worcestershire-spiked cheese sauce. It's decadent, comforting, and easy to scale up to feed a big group.

26 of 40

Sheet Pan Salmon With Potatoes and Broccolini

Sheet Pan Salmon With Potatoes and Broccolini
Victor Protasio

Keep things simple with this nourishing weeknight meal that's special enough to take center stage at Sunday dinner. Just before serving, drizzle a quick vinaigrette of lemon, shallot, and mustard on the salmon and vegetables for a bright, flavorful finish.

27 of 40

Steak With Gnocchi and Green Beans

steak-gnocchi-0419din
Victor Protasio

This easy steak preparation only calls for a few dishes and a handful of ingredients. The gnocchi-green bean side comes together in just a few minutes with a final sauté in butter with shallots, parsley, and capers. Serve with crusty bread to sop up every last bit of that buttery goodness.

28 of 40

Chickpea-Stuffed Sweet Potatoes

Chickpea-Stuffed Sweet Potatoes
Caitlin Bensel

Filling and deeply satisfying, these chickpea-stuffed sweet potatoes are seasoned with cinnamon and cumin, and topped with a dollop of spiced yogurt. The best part is you likely already have everything you need to make this on hand.

29 of 40

Lemony Fish With Orzotto

Lemony Fish and Orzotto
Antonis Achilleos

This dinner recipe is a lesson in pan-searing fish for crisp, golden skin and a supple, tender interior. Those filets—mahi-mahi or other white fish—are set atop creamy, lemony orzo "risotto" dotted with sweet peas.

30 of 40

Bulgogi With Cucumber Kimchi Salad

Joanna Gaines's Mom's Bulgogi
Amy Neunsinger

This bulgogi recipe (courtesy of Joanna Gaines) cooks quickly, but set aside 4 to 5 hours on Sunday afternoon to marinate the beef in a sugar and soy mixture to work its magic before hitting the grill. We love the contrast of the thinly sliced steak with steamed rice and crunchy, cooling cucumber-kimchi salad.

31 of 40

Garlicky Hoisin Beef

Garlicky Hoisin Beef
Anna Williams

Put the phone down! Skip the takeout and make your own Chinese-inspired dish, which probably tastes better and is certainly less expensive. Hoisin sauce—a thick, fragrant condiment popular in Cantonese cooking—features prominently in this recipe, coating the beef and veggies in a single wok or skillet.

32 of 40

Quick and Easy Shepherd's Pie

Easy Shepherd's Pie
Marcus Nilsson

Shepherd's pie is the perfect Sunday dinner choice but can take hours to prep and cook with a mile-long list of ingredients. That's where this recipe comes in. It uses shortcuts of store-bought (or leftover) mashed potatoes and a bag of frozen mixed vegetables, resulting in a hearty, comforting, layered dish in just 20 minutes.

33 of 40

Broccoli, Spinach, and Three-Cheese Lasagna

Broccoli, spinach, and three-cheese lasagna in baking dish.
Quentin Bacon

Lasagna is a family favorite as a Sunday dinner, and this recipe is tweaked to deliver all those familiar flavors with a lot less stress. It's meatless, so there's no browning required. It uses no-boil lasagna noodles, so leave your pasta pot on the shelf. And finally, it's packed with extra vegetables, and kids probably won't notice. You can easily double this four-serving recipe to accommodate extended family members.

34 of 40

Sheet Pan Chicken and Sweet Potatoes

Sheet Pan Chicken and Sweet Potatoes
Greg DuPree

This twist on a meat and potatoes dinner pairs chicken quarters with sweet potatoes. They share the same sheet pan and roast together in a hot oven (450°F) for the same amount of time (20 to 25 minutes), so there's no juggling cookware and cook times. During the cook, toss a simple salad, and this dinner's ready!

35 of 40

Deep Dish Eggplant Parmesan

Deep-Dish Eggplant Parmesan
Paul Sirisalee

This crowd-pleasing, vegetarian casserole celebrates eggplant's meaty texture and distinctive flavor. It alternates layers of roasted eggplant rounds with jarred marinara and cheese (mozzarella and Parm), all topped with panko for a bit of crunch. Serve with mixed greens quick-tossed in a simple red wine vinaigrette.

36 of 40

Slow-Cooker Curried Chicken With Ginger and Yogurt

Slow-Cooker Curried Chicken With Ginger and Yogurt
José Picayo

Curry is the perfect dish for feeding a crowd on a Sunday, and a slow cooker is perfect for developing the popular Asian dish's rich, deep flavors. This recipe cooks boneless, skinless chicken thighs low and slow as the aromatic curry spices develop. A dollop of Greek yogurt mixes with the chicken just before it's served over rice.

37 of 40

Ham and Leek Quiche

Ham and leek quiche displayed on a white background.
Jennifer Causey

Pick up a frozen pie shell at the grocers to make quick work of assembling this quiche. You'll fill it with sauteed chard and leek, ham, Gruyère (a hard Swiss cheese), buttermilk, and eggs, and then bake. In 45 minutes, you have a beautiful Sunday dinner centerpiece that's golden brown, cheesy, and delicious.

38 of 40

One-Pan Salmon With Roasted Cabbage and Olive Vinaigrette

One-Pan Salmon With Roasted Cabbage and Olive Vinaigrette
Alison Miksch

"One-pan" is code for easy to cook and easy to clean, so this recipe is eminently qualified as a stress-less Sunday dinner option. What's more, it exemplifies clean eating, so it's easy on your digestive system, too. While the salmon and cabbage roast in the oven, pull together a quick vinaigrette with mustard, olives, and raisins for a unique finish.

39 of 40

Mango Chicken Curry With Coconut Rice

0324DINN-Mango Chicken Curry with Coconut Rice

Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

When thinking about easy Sunday dinner meals, people don't always go straight to curries. But with this simple dish that features yellow curry paste, ginger, and mangoes, you won't find an easier dish. Mangoes sweeten the pot, while the chicken thighs bring a richness that rounds out the meal.

40 of 40

Hoisin-Serrano Meatballs and Rice Noodle Salad

0524FEAT_SweetHeatHoisin-Serrano Meatballs and Rice Noodle Salad

This sweet and spicy dinner comes together in a snap, with the bulk of the work needed to make the meatballs. The best part? The meatballs can be made in advance and stored, either raw or cooked, until you're ready to eat.

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