Food Cooking Tips & Techniques Can You Cook Rice in the Microwave? This Hack Makes it Hassle-Free It works for different types of rice, too. By Melissa Kravitz Hoeffner Melissa Kravitz Hoeffner Melissa Kravitz Hoeffner is a writer and recipe developer. She's a regular contributor to The New York Times, Time Out New York, Forbes, and many more publications. She also writes the food newsletter, Specialty. Real Simple's Editorial Guidelines Updated on June 01, 2023 Medically reviewed by Kristy Del Coro, MS, RDN, LDN Medically reviewed by Kristy Del Coro, MS, RDN, LDN Kristy Del Coro is a registered dietitian nutritionist, RDN, and professionally trained chef with more than 10 years of experience in the field of culinary nutrition. Her strong background in nutrition science, sustainable food systems, and culinary education makes her exceptionally qualified to write about food that is good for us and the planet—while not sacrificing flavor. Learn More Fact checked by Isaac Winter Fact checked by Isaac Winter Isaac Winter is a fact-checker and writer for Real Simple, ensuring the accuracy of content published by rigorously researching content before publication and periodically when content needs to be updated. Highlights: Helped establish a food pantry in West Garfield Park as an AmeriCorps employee at Above and Beyond Family Recovery Center. Interviewed Heartland Alliance employees for oral history project conducted by the Lake Forest College History Department. Editorial Head of Lake Forest College's literary magazine, Tusitala, for two years. Our Fact-Checking Process In This Article View All In This Article How to Cook Rice in the Microwave How to Cook Different Types of Rice in the Microwave How to Reheat Rice in the Microwave There is some confusion out there about whether or not you can cook rice in the microwave. The answer, fortunately for those short on time or equipment, is yes. Microwaving rice can help you get evenly cooked grains, save space on the stovetop, and is agreed upon by chefs and culinary experts as the best way to cook rice. Everyone’s microwave is different, so it may take a few tries to find the exact timing for your device and rice, but it’s worth a little trial and error to totally reinvent how you make this staple grain. DigiPub/Getty Images How to Cook Rice in the Microwave This is the best way to cook rice in the microwave. Rinse a cup of white rice in a strainer until the water runs clear. Pour rice into a microwave-safe bowl, and add two cups of water (the 1:2 ratio works for larger or smaller portions as well.) Microwave rice for 15 minutes. If the rice has absorbed all the water, it’s done. If not, add 5 more minutes of cook time and check. You may need up to 25+ minutes to fully cook the rice, depending on your microwave and the way the bowl you choose retains heat. Once the rice is fully cooked, allow to rest for a few minutes and then fluff with a fork before serving. Keep any leftovers in a tightly sealed food storage container in the fridge for up to five days, and reheat in the microwave when you’re ready to enjoy. How to Cook Different Types of Rice in the Microwave All types of white rice can be cooked in the microwave, as can other varieties of rice. For more absorbent grains, like brown rice, you will want to add a bit of extra water. The New York Times suggests 2 ½ cups of water for one cup of brown rice. You can also cook black, red, or wild rice blends in the microwave, also by increasing the water and cook time by about 5-10 minutes. Anyday, which makes microwave-specific cookware, also has a whole collection of microwave rice recipes that go beyond your standard pot of rice. Tomato rice, coconut rice, rice pilaf, risotto, and more can all be cooked successfully in the microwave. You can also modify the recipe yourself, by adding uncooked vegetables, such as spinach or broccoli florets, on top of the rice a few minutes before the cook time ends. This allows the steam to cook your greens, so you have a complete dish. Play around with seasonings and add-ins with your microwave cooked rice as well! Just a teaspoon of adobo, paprika, or garlic powder can change up the flavor profile while the rice cooks in the seasoned water. The Easiest, Fastest Way to Microwave a Sweet Potato How to Reheat Rice in the Microwave Rice straight out of the fridge can be easily reheated in the microwave, and will taste fresh for days. Here’s how to do it: If your rice isn’t already in a microwave-safe container, transfer to a bowl. For each cup of rice you’re reheating, add an ice cube on top of the rice. You can also use 1-2 tablespoons of water per cup, but the ice cube requires no measurement tools. Cover to trap the steam, and microwave at full power for 3-4 minutes. Stir to re-fluff and hydrate the rice. Reheated rice should reach a temperature of 165 degrees Fahrenheit for optimal food safety. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit